Much has happened since the last time I have posted . . .
I finished my wine science book and was so enthralled by it that I started reading a generic science book that I received as a birthday gift from my great friend, Eben. This book is titled"The Canon" by Nathalie Angier. It's intent is to take the reader on a tour of the beauties of the basic science principals and although I have only finished Chapter 2, "Probabilities" I highly recommend it.
Who says what happens in Vegas stays in Vegas? About 2 weeks ago I traveled there for work and I'll tell you all about it. We are in the process of building a Dos Caminos restaurant at the Palazzo in the Venetian Hotel. It is being designed by David Rockwell and has a 500 seat capacity and a 50 foot bar. I was so impressed with what they have come up with so far - the restaurant is going to be beautiful. I also had some fun, which included lunch at the Veranda at the Four Seasons (my favorite, hidden spot), dinner at Social House (very good pan-Asian inspired food), dinner at B&B (feels like Babbo in NYC), and the best Cesar Salad in Las Vegas at our very own Fiamma (in the MGM Grand).
Lastly, I have finally closed on my new apartment in Hoboken and am getting ready for my move this weekend. I am so excited and can't wait to do what every new home owner should do on their first night in their new apartment: sleep on their air mattress and order in pizza while drinking Chianti out of plastic cups . . .
Riedels, my new bed and a trip to the supermarket will hopefully be my projects for next week.
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